403-250-7727 | 14-1916 30 Ave NE, Calgary, AB, T2E 7B2
Due to the volume of beef, we are unable to process any of the wild animals hunted. all we can process is your sausage and jerky. Sorry for the inconvenience.
Are you a hunter with a taste for wild game? Our team in Calgary has the chops to process your food for cooking.
Cut & Wrap
Elk & Moose | $1.20/lb. |
Deer (min. 100lbs.) | $1.20/lb. |
Antelope | $89.00/ea. |
De-boning (Deer Only) | $80.00/ea. |
Skinning
Elk & Moose | $150.00 |
Deer | $100.00 |
Frying Sausages per 25/lb. Batch
Honey Garlic | $75.00 |
Bratwurst | $75.00 |
Fresh Garlic* | $75.00 |
Italian | $75.00 |
Spicy Italian* | $75.00 |
Hot Italian* | $75.00 |
Spicy Texan | $75.00 |
Maple | $75.00 |
Octoberfest | $75.00 |
Breakfast* | $75.00 |
Chipotle | $75.00 |
Chorizo* | $75.00 |
German Sausage* | $75.00 |
Hungarian Sausage* | $75.00 |
Smoked Sausages per 25/lb. Batch
Smoked Garlic* | $85.00 |
Farmers* | $85.00 |
Smokies* | $85.00 |
Garlic Smokies* | $85.00 |
Cheese Smokies | $120.00 |
Jalapeno & Cheese Smokies | $125.00 |
Smoked Bratwurst | $85.00 |
Smoked Chorizo* | $85.00 |
Summer Sausage Roll | $80.00 |
Salami Sausage Roll | $80.00 |
Pepperoni (Sticks, Mild or Hot) | $90.00 |
Honey Garlic Pepperoni (Sticks) | $120.00 |
JC Pepperoni (Sticks) | $120.00 |
Jerky | $5.99/lb |
Goose Jerky | $7.99/lb |
Hot Dogs* | $125.00 |
Andouille* | $120.00 |
Garlic Coil* | $120.00 |
Bologna* | $125.00 |
Smoked Hungarian Paprika* | $120.00 |
All sausage is done in 25 lb. batches (eg. 20 lb. of your meat + 5 lbs. pork = 25 lbs.) If we have to add more pork or beef to make a 25 lb. batch, you will be charged $3.00/lb. for the pork and $4.00/lb. for beef.
*Indicated gluten free sausages.